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Lead Stories: Tuesday, October 7, 2008

VEGA’s “Real Food. Fast” Sweepstakes: Win a signed book by IRONMAN triathlete Brendan Brazier, meal replacement shakes and more!

Posted March 21st, 2007 at 3:00 PM by Adam Jacobs

Section: Nutrition, Healthy Eating, Supplements, Special Features, Sweepstakes

brendanbook_vega.jpgThanks to everyone who entered the first of three “Real Food. Fast” Sweepstakes , presented by VEGA.

Wasn’t selected? … Don’t worry! … There are still two more chances to win so make sure you re-enter this week and next!

This week we’ll be giving away a prize pack (retail value = $170.90) that includes:

TO ENTER: All you have to do is comment on this post with an explanation of what you look for in a meal replacement (protein/carbohydrate shake, etc.) and why. If you already entered last week’s contest, you MUST RE-ENTER for a chance to win!
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VEGA’s “Real Food. Fast” Sweepstakes: You could win energy bars and more!

Posted March 14th, 2007 at 12:49 PM by Adam Jacobs

Section: Nutrition, Healthy Eating, Supplements, Special Features, Sweepstakes

vega-whole-food-energy-bars.jpgMarch is beginning to fly by; hopefully signaling the end of bitter cold temperatures and snow storms.

It also means that our mileage is on the rise, spring marathons are drawing near and proper nutrition is more important than ever. However, with time at a premium it can be a real challenge to properly fuel our bodies.

That’s why we’ve teamed up with VEGA to keep you going strong with “Real Food. Fast” . During this three week sweepstakes you’ll have a chance each week to win high quality nutritional products and other items from Vega.

This week we’ll be giving away: a box of VEGA’s berry flavored Whole Food Energy Bars, the VEGA deluxe water bottle and a copy of IRONMAN triathlete (and VEGA formulator) Brendan Brazier’s book: “Thrive: A guide to optimal health & performance through plant-based whole foods” .

TO ENTER: All you have to do is comment on this post with an explanation of what you look for in an energy bar and why. Please remember to also enter your name and email address in the appropriate boxes.
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The Anti-Inflammatory Diet

Posted January 12th, 2007 at 5:00 PM by Paul Petersen

Section: Nutrition, Healthy Eating, Health & Fitness

anti-inflammatory-diet.jpgEarly in the summer of 2006, my “running” hit an all-time low. I use the term “running” loosely, because at that time I had not actually ran in over two months. A better description would be that my overall physical well-being hit an all-time low, as I was suffering from an adductor strain, lower pain back and acute plantar fasciitis all at the same time. My training and racing plans had spiraled into the toilet of pain and inflammation. All I really wanted at that point was just to feel like a healthy twenty-something again … never mind running!

The worst point was in mid-June when I was at a week-long professional conference. I was engaging in my typical travel diet: eating meals at brewpubs every night that consisted primarily of foods high in “vitamin B” (batter). Of course I’d wash these delightful fried foods down with plenty of “hoppy” adult beverages. It sounded good, but it didn’t feel good. Every morning it felt like a chore just to bend over, tie my shoes and limp over to the continental breakfast. The inflammation in my lower back and plantar fascia was at an all-time high.

When I got home from the conference, I was a bit tired of meat, grease, and salt; so my wife and I started making vegetarian cuisines over the next few days just for variety. A week or so later I noticed that my back pain was diminishing, and even my foot was a bit less inflamed. I knew immediately it was the inadvertent change in diet. At that point, I started researching the effects of diet and nutrition on inflammation and applying them religiously. Here is what I found:
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